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Project in progress

News Staff

Wednesday, November 26, 2025

Photo by Kathy Nelson

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Monday, December 1: Breakfast: Waffle, sausage, juice, fruit, and milk. Lunch: Breaded chicken patty on a whole grain bun, California blend, applesauce, and milk.Tuesday, December 2: Breakfast: Breakfast burrito, juice, fruit, and milk. Lunch: Chili crispito, carrots, pear, and milk.

Volunteers wrap Christmas gifts for children at the Cheyenne River Youth Project in Eagle Butte.

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CRYP rallies donors and volunteers to bring holiday joy to 1,000+ children

Heather Steinberger

Wednesday, November 26, 2025

Each winter on the Cheyenne River Sioux Reservation, a quiet miracle unfolds.In homes across nearly 20 remote communities, more than 1,000 children open beautifully wrapped gifts bearing their own names and revealing handpicked surprises from their very own wish lists.

South Dakota State Capitol in Pierre. Photo courtesy of the SD Tourism Dept.

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Poll: Confidence in government shows large partisan divides

Kevin Killough Sd Newswatch

Wednesday, November 26, 2025

South Dakota’s most prominent political leaders generally maintain high approval ratings among registered voters, according to a scientific poll co-sponsored by South Dakota News Watch.

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Bollinger sisters garner honorable mention on 2025 All-Little Moreau Conference team

News Staff

Wednesday, November 26, 2025

Twin sisters Gailup and Geana Bollinger of Timber Lake have been named honorable mention selections for the 2025 All-Little Moreau Conference Team.The sisters are seniors at Timber Lake.

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Mobridge hospital outlines next three years of area service

Haden Merkel Mobridge Regional Hospital &

Wednesday, November 26, 2025

Mobridge Regional Hospital & Clinics’ (MRH&C) Board of Trustees has approved a community-driven report outlining the next three years of health improvement priorities across its four-county service area.

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SDSU Extension names new Community Vitality Field Specialist

News Staff

Wednesday, November 26, 2025

South Dakota State University Extension is pleased to welcome Dacia Hilkemeier as a new Community Vitality Field Specialist.In her role, Hilkemeier will focus on community board development training, the SDSU Extension Marketing Hometown America curriculum and the annual Energize conference.

Cayn Gill, son of Brent & Emily Gill “Buy a big turkey. My mom puts a bunch of seasonings all over it. Then you cook it in the oven on ‘hot’ but don’t ask me for how long. Check on it a few times while it’s cooking and when your turkey beeps that means its done and you can eat it.”

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How do you prepare a Thanksgiving turkey?

Timber Lake Topic

Thursday, November 20, 2025

With the Thanksgiving holiday upon us, the staff at theheld its annual meeting to plan the company Thanksgiving dinner. As we ran down the list of items we're going to need for a bountiful feast, business manager Faye Kraft gasped, 'Where's the recipe for the turkey?

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