Monday, Feb. 14: St. Valentine’s Day. Hamburger on a bun, leaf lettuce with tomato slices, tater tots, Corn O’Brien, red hot applesauce, and Valentine’s treat.
Tuesday, Feb. 15: Citrus chicken, oven baked rice, broccoli, pears, and bread.
Wednesday, Feb. 16: Chili, cornbread, spinach salad, an orange, and vanilla pudding.
Thursday, Feb. 17: Ham Rotini bake, California vegetables, V-8 juice, peach cri…