SENIOR MENU

Monday, July 18: Pizza casserole, Italian vegetables, peaches, and garlic bread.

Tuesday, July 19: Spanish rice with hamburger, refried beans, Corn O’Brien, applesauce, and bread.

Wednesday, July 20: Sausage gravy over biscuit, Brussels sprouts, squash, jello with topping, and a banana.

Thursday, July 21: Cold roast beef and cheese sandwich, leaf lettuce, and tomato slices, English pea, salad, and ma…