CRST Buffalo Authority awarded federal contracts to provide bison meat to two other S.D. reservations

By Jon Flatland

A new, interagency pilot project aimed at offering localized ground bison meat for tribal communities through the USDA’s Food Distribution Program on Indian Reservations is already paying off for the Cheyenne River Sioux Tribe.

The project - involving the Cheyenne River, Standing Rock, Lower Brule and Rosebud Sioux tribes - will look at changes to how USDA purchases bison for distrib…