(Timber Lake & Isabel)
Monday, January 22: Hamburger on a bun, leaf lettuce and tomato slices, baked beans, potato salad, and Mandarin oranges.
Tuesday, January 23: Chef ’s choice. Wednesday, January 24: Hungarian goulash, cooked cabbage, corn, Jello w/topping, pears, and bread.
Thursday, January 25: Baked chicken, squash, green beans, peaches, and bread.
Friday, January 26: Sausage gravy over a biscuit, hash brown patty, …