Timber Lake School menu

Monday, April 17: Breakfast: Waffles, fruit, juice, and milk. Lunch: Chicken Fajitas, California blend vegetables, fruit salad, and milk.

Tuesday, April 18: Breakfast: Biscuits and gravy, fruit, juice, and milk. Lunch: Sloppy Joe on a whole grain bun, carrots, pears, and milk.

Wednesday, April 19: Breakfast: Peanut butter and jelly sandwich, fruit, juice, and milk. Lunch: Salisbury steak, mashed pot…