Timber Lake School menu

Monday, March 24: Breakfast: Waffles, juice, fruit, and milk. Lunch: Breaded chicken patty, bun, green beans, peaches, and milk.

Tuesday, March 25: Breakfast: Biscuits and gravy, juice, fruit, and milk. Lunch: Turkey wrap, fresh vegetables, side kick, and milk.

Wednesday, March 26: Breakfast: Peanut butter and jelly sandwich, juice, fruit, and milk. Lunch: Nachos, corn and bean salsa, mixed fruit, a…