National Breakfast Week Monday, March 4: Breakfast: French toast, fruit, juice, and milk. Lunch: Hamburger on whole grain bun, baked beans, Mandarin oranges, and milk.
Tuesday, March 5: Breakfast: Breakfast burrito, fruit, juice, and milk. Lunch: Salisbury steak, mashed potatoes, dinner roll, pineapple, and milk.
Wednesday, March 6: Breakfast: Breakfast sandwich, fruit, juice, and milk. Lunch: Walki…